Who Is the Host of ‘The Great American Recipe’? Meet Alejandra Ramos

Graham Elliot is widely recognized in the world of food, restaurants, and reality TV. After realizing he wanted to pursue a career in food, he enrolled at Johnson and Wales University. By 2004, he was given the title of one of Food and Wine Magazine‘s “Best New Chefs.” In 2008, he was awarded two Michelin stars.

He previously hosted Craziest Restaurants in America on the Food Network, and has appeared as a judge on Top Chef, MasterChef, and MasterChef Junior, just to name a few. Needless to say, Graham is bringing a lot of experience to The Great American Recipe.