iStockphoto/UPROXX While American whiskeys can be a lot of things, each style does have its own legal definition (and restrictions). One of the big ones is that in order to be called a “whiskey” (bourbon, rye, blended whiskey, etc.), it has to go in the bottle at 80 proof (40% ABV) or above. That’s the …
Continue reading “This New Release From George Dickel Isn’t Even Technically ‘Whiskey’”