New Facebook Page: https://www.facebook.com/OsmaniTheOttoman/
—geoffreymm
“Mise en place is good for complicated recipes, but it’s an inefficient use of time for everyday cooking. Get the slowest thing to cook on the heat first, and then prepare the next step while it’s cooking. If you want to get dinner on the table in half an hour, you don’t want to be spending 20 minutes chopping everything and then just standing around, waiting while the various stages cook.” —sarahj4194
Source: https://www.buzzfeed.com/spenceralthouse/best-and-worst-cooking-tips-and-habits
New Facebook Page: https://www.facebook.com/OsmaniTheOttoman/
