BuzzFeed writer Jonathan tried out Truff himself:
“This stuff is excellent and really grows on you! The first time I tried it, I wasn’t entirely sure how I felt, but by the end of the first week, I found myself reaching for it with almost every meal. While all three options have a lot of similarities, they each have their own distinct personality. At first, they were all a little creamier and almost…tomato-y (?) tasting than I expected. Then, I realized there was NO dairy or tomato present at all, but a thickness and slight sweetness almost reminiscent of red bell peppers. The truffle flavor is present but subtle, and the sauce has a solid kick without being overwhelmingly hot. As far as the differences between the three, the White TRUFF sauce is a hint sweeter than the other two, the Original has a slightly earthier flavor than the others, and the extra spiciness of the Hotter TRUFF sauce spreads through the mouth quicker and is definitely hotter than the rest. Verdict: They’re all really good! So far, these sauces have shined brightest when added to a nice tomato sauce, drizzled over a slice of pizza, scooped up by crispy french fries, and, believe it or not, even added to a salad dressing, but that’s still barely scratching the surface! Plus it comes in a very classy looking box that’s great for gifts.” —Jonathan Mazzei
Get it from Amazon for $54.98+ (available in four flavors).